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Electric Idli Steamer
180 Kg Electric Idli Steamer
Minimum Order Quantity: 10 Piece
| Capacity | 180 Kg |
| No of Trays | 6 |
| Machine Type | Manual |
| Material | Stainless Steel |
| Usage/Application | Restaurant |
| Frequency | 50 Hz |
| Voltage | 220 V |
A steel idli steamer is a kitchen appliance used for steaming idlis, a traditional South Indian breakfast food made from fermented rice and urad dal (lentils). Constructed from high-quality stainless steel, these steamers are designed for durability, corrosion resistance, and easy cleaning. The steamer typically consists of multiple stacked trays or tiers, each with small round indentations to hold the idli batter. Steam is generated in the bottom compartment and rises to cook the batter evenly, resulting in soft, fluffy idlis. Steel idli steamers are commonly used in both commercial kitchens and households, offering an efficient and hygienic way to prepare large batches of idlis at once.